Thiakrimisu: A Bold Fusion of Senegalese Thiakry and Italian Tiramisu

02/07/2025

There are recipes you inherit… and there are recipes you invent. Thiakrimisu belongs firmly in the latter. It’s a dessert […]

Pumpkin Puff-Puff with Mascarpone and Apple Crunch

23/12/2024

Autumn has a certain feeling of warmth and comfort. The air cools, the leaves turn golden, and the kitchen transforms

04/11/2024

Cooking often unites traditions and flavours that are seemingly worlds apart. I experimented with the robust flavour of Ukodo, a

04/11/2023

This pulled pork in red wine sauce is my favourite sauce to serve with polenta. It also makes a juicy

25/10/2023

Polenta Taragna is a dish, consisting of Polenta flour mix, butter and cheese. Polenta is a typical dish from the

10/10/2023

Pumpkin risotto is one of my favourite dishes for the autumn(fall)/winter months. It’s pumpkin season and pretty much everything made

20/07/2021

This Watermelon Granita is the perfect cold refreshment for the summer. Granita is the next best thing to a gelato

23/05/2021

Rice dishes hold a special place in global cuisine, with almost every culture boasting its own unique preparation. Whether it’s

19/05/2021

Pasta bake is a comfort food that everyone loves. It’s easy, delicious and hearty. This is exactly what I had

03/05/2021

In continuation of my pasta series, I decided to take a throwback to the first dish I made and presented

19/04/2021

Similar to many parts of the world, Easter holds a unique tradition in the Italian culture. Just like many holidays

15/04/2021

When in Rome, if there is any dish you should try, it should be the bucatini all’amatriciana. This classic Italian